Sous Chef*
Chef Job Ref.: CT3075525-01#0027 Requirements: Minimum 8 years of culinary experience... luxury... staff leisure accommodation & special staff offer...
Location: Hong Kong
Posted on: Fri, 07 Jun 2013
by Peninsula Clubs and Consultancy Services Limited
Chef Commis*
Ref 4213 Country China Location The Ritz-Carlton, Hong Kong Function Kitchen/Culinary/Stewarding
Location: Hong Kong
Posted on: Fri, 07 Jun 2013
by Marriott
Exec Chef-Chinese I*
tasks while leading the staff and managing all food... from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 6 years...
Location: Hong Kong, Hong Kong Island
Posted on: Fri, 31 May 2013
by Marriott International, Inc
Sous Chef*
following position: Sous Chef Job Ref.: CT3071131... least a Minimum 5 years' relevant experience in hotel/Club preferably Supervision experience and eye...
Location: Hong Kong
Posted on: Tue, 11 Jun 2013
by Hong Kong Football Club
Pastry Chef*
Minimum 7 years’ relevant experience in preparing pastry or dessert course preferably from 5 star hotels or western fine dining restaurants Sound knowledge...
Location: Hong Kong
Posted on: Tue, 04 Jun 2013
by HotelsHR
Chef de Cuisine*
restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff... Culinary Arts, Hotel and Restaurant Management...
Location: Hong Kong, Hong Kong Island
Posted on: Tue, 28 May 2013
by Marriott International, Inc
Executive Western Chef (Shanghai Stationed)*
Airport Hotel, Regal Hongkong Hotel, Regal Kowloon Hotel, Regal Oriental Hotel, Regal Riverside Hotel... Asia Hotel, Regal Jinfeng Hotel, Regal Plaza Hotel...
Location: Hong Kong
Posted on: Fri, 14 Jun 2013
by Regal Hotels International
Western Excutive Chef*
from a cooking or hotel school. 2. Able to lead... experience in hotel line as Executive Chef in a medium / large size international quality hotel. 4. Oral...
Location: Hong Kong
Posted on: Sun, 09 Jun 2013
by THE CANTON CLUB
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