Executive Chef
Job Location
Lephalale, South Africa
Job Description
-Minimum of 5-8 years experience in an Executive chef position in a formal Restaurant / Hotel / Lodge - Strong personality that can think on their feet and work under pressure; - Well spoken and well presented individual; - Excellent leadership and management skills; - Must have excellent administrations skills and must be highly organised; - Must have grade 12; - Formal cooking degree/diploma preferable; - Experience in running functions of up to 250 pax; - Must be able to work under pressure; - Must be able to create, cost and maintain recipes; - Must have strong general knowledge of food and kitchen procedures;
Location: Lephalale, ZA
Posted Date: 4/26/2024
Location: Lephalale, ZA
Posted Date: 4/26/2024
Contact Information
Contact | Human Resources |
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