Line Cook (LMIA/PNP Support Available)

Job Title: Line Cooks and Prep Cooks Location: Greater Toronto Area (In Person) Job Type: Full-Time, Permanent Salary: $18.50 – $20.00 per hour tips overtime pay About the Role: Hirez Manpower Solutions Inc. is hiring Line Cooks and Prep Cooks on behalf of our clients in the Hospitality and Food Services Industry across the Greater Toronto Area. The ideal candidates will be responsible for preparing high-quality meals, upholding food safety standards, and working effectively in fast-paced kitchen environments. Key Responsibilities: Food Preparation: Prepare and cook menu items according to recipes and specifications Measure and mix ingredients as per standardized procedures Ensure dishes consistently meet quality standards Team Collaboration: Work closely with kitchen staff to ensure efficient food service Maintain open communication and teamwork throughout shifts Workstation Maintenance: Keep work areas clean, organized, and safe Follow all food safety and sanitation protocols Inventory Management: Assist with inventory tracking and ordering kitchen supplies as needed Schedule: Day and evening shifts available Monday to Friday with weekend availability required Requirements: Minimum 6 months of education and/or experience in Food Services, Hospitality, or Cooking English language proficiency of CLB 5 or higher Ability to thrive in a fast-paced environment with strong attention to detail Flexibility to work on weekends and holidays Compensation & Benefits: Competitive hourly wage: $18.50 – $20.00 Overtime pay and tips Immigration support for eligible candidates, including: LMIA for 2-year work permits Full support for Canadian Experience Class , Express Entry , and Provincial Nominee Programs (OINP, AINP, BCPNP, MPNP) Immigration Assistance: If you are in need of immigration support, you can skip the application process and start an assessment directly by clicking here: Start Your Assessment How to Apply: Send your resume to arpith@hirez.ca

Location: Toronto, CA

Posted Date: 5/6/2025