Sous Chef Fantastic Summer Role Free Live in and Food

Sous Chef & CDP Beachfront Hotel | Isles of Scilly, Cornwall - Contract runs until November 2025. You must be available within the next 2-3 weeks Craving a change of pace and scenery? This could be your next big adventure. If youve ever dreamed of working in a truly special place, this is your chance. Picture yourself cooking in a stunning beachfront hotel, working with fresh, local produce in a 2-rosette restaurant, and spending your days off exploring the beautiful Isles of Scilly. Whether youre a seasoned chef looking for a change or ready to take the next step in your culinary journey, this role offers something unique. Youll join a passionate and professional team, delivering high-quality dishes and unforgettable dining experiences in one of the UKs most idyllic locations. What You Need to Know: You have experience working as a Sous Chef or Senior Chef de Partie in a quality kitchen Youre able to relocate by mid-April You can get to Penzance, Cornwall, at your own expense Youre available to stay through until November 2025 You enjoy a quiet, nature-filled lifestyle (this isnt a late-night party gig!) What Were Looking For: A strong passion for food, flavour, and presentation Someone who thrives in a busy kitchen environment and leads by example A team player with a great attitude and solid communication skills Someone with an eye for detail and pride in every dish A chef who values sustainability, seasonality, and local ingredients Benefits: Competitive monthly salary of £2,500 £2,800 Monthly gratuities Free staff accommodation Three meals a day are provided Opportunities for the Group in luxury destinations worldwide Ready to take your skills somewhere extraordinary? Apply today. You must have the right to work in the UK ADZN1_UKTJ

Location: Isles Of Scilly, GB

Posted Date: 5/9/2025