Pastry/Kitchen Team Member

Job Description Job Description Responsibilities: - Prepare and decorate according to bakery recipes and quality standards - Ensure that all food is prepared in a timely manner - Maintain a clean and organized work area - Follow all safety and sanitation procedures - Collaborate with the catering team to ensure smooth operations during events Skills: - We will train new staff and prefer pastry chef, baker or dessert crafter - Knowledge of various cooking techniques and methods - Strong attention to detail and ability to multitask - Excellent time management skills - Ability to work well under pressure in a fast-paced environment - Good communication and teamwork skills If you are passionate about cooking and have experience in the culinary industry, we would love to hear from you. Join our team of dedicated cooks and contribute to creating delicious meals for our customers. Note: This job description is not intended to be all-inclusive. The employee may perform other related duties as assigned by their supervisor. Job Types: Part-time Pay: $13.00 per hour Tips Expected hours: 15-25 per week Benefits: Employee discount Flexible schedule

Location: Miami, FL, US

Posted Date: 5/9/2025