Food And Beverage Manager

San Clemente Palace is looking for a Food & Beverage Manager Role Description: This is a full-time, on-site role based in Venice. The Food and Beverage Manager will oversee daily operations of 3 restaurants and 2 bars, manage food service, ensure customer satisfaction, provide staff training, and handle budgeting for F&B operations. Qualifications: Experience in Food Service and Food & Beverage management Strong customer service and training skills Budgeting experience Excellent communication and interpersonal skills Leadership and team management capabilities Previous experience in a similar role Bachelor's degree in Hospitality Management or a related field Knowledge of Micros systems About San Clemente Palace: San Clemente Palace Kempinski Venice is a historic resort set in a 900-year-old landmark, featuring restored monastery buildings, a 12th-century chapel, and nearly 15 acres of gardens. The resort offers 196 beautifully decorated rooms and suites, including the largest and most exclusive suite in Venice, with breathtaking views of the city. If you meet the qualifications, please apply through LinkedIn. Position: Food & Beverage Manager Location: Treviso, Veneto, Italy J-18808-Ljbffr

Location: veneto, IT

Posted Date: 5/10/2025