Head Chef

Join Wales' 1 Holiday Resort- Become Our Next Head Chef! Bluestone Resorts, proudly rated Wales top holiday destination by Which?, is on the lookout for a passionate Head Chef to lead our Food & Beverage team. In this exciting role, youll take charge of the daily kitchen operations- delivering exceptional dishes, leading a high-performing team, and ensuring the highest standards of food safety and service. Youll foster a positive, professional, and efficient kitchen environment that reflects Bluestones core values: Genuine Care, True Ownership, and Growing as a Team. Were looking for a leader with a love for food, people, and hospitality. A flexible schedule, own transport, and availability during evenings, weekends, and the festive season are required. This is a 48-hour week role, working 4 on 3 off- with time to lead, grow your team, and create memorable guest experiences. We offer a £500 joining bonus*, optional subsided staff accommodation and incredible perks. What You'll Do: Support and guide a passionate kitchen team in creating high-quality, memorable meals across our resorts vibrant culinary outlets. Champion sustainability, creativity, and seasonality in every dish. Ensure consistent excellence in food preparation, presentation, and hygiene standards. Collaborate with our Food & Beverage and resort leadership teams to elevate the guest experience. Mentor and develop chefs at all levels. What We Value: Genuine Care For our guests, your team, the planet, and every plate that leaves your kitchen. True Ownership You lead with pride, responsibility, and professionalism. Growing as a Team You believe in supporting and empowering your colleagues every step of the way. What Youll Get: A £500joining bonus Live-in subsided accommodation (if required) Discounts across the Bluestone resort spa, dining, activities & more Access to development and leadership training Employee wellness program & recognition awards AMRT1_UKCT

Location: Brook, GB

Posted Date: 5/10/2025