Chef de Partie

CHEF DE PARTIE Mediterranean Restaurant & Tapas Bar We have an immediate vacancy for a keen and reliable CDP to join the team at this independent family run 35-cover Mediterranean restaurant. Menus showcase traditional Spanish tapas and Paella and there is a traditional British roast on Sundays. The kitchen is well equipped and as much as possible is produced in-house. Duties will include general food prep and cooking, running your section during service and helping out in the kitchen as needed Our ideal candidate is an enthusiastic all-round Chef de Partie with experience in a similar busy fresh food kitchen, resilient and self-aware with a can do attitude and above all keen to learn. Required: Qualifications / Skills / Experience Passion and enthusiasm for food and quality, Relevant experience in a similar fresh food environment. Professional Cookery level 2 or 3 Attention to detail Team player with a strong work ethic Meticulous, organised and punctual 45 hours, split shifts. Closed Monday & Tuesday Salary: £28,000 to £30,000 relevant to experience Own transport recommended AMRT1_UKCT

Location: Wingham, GB

Posted Date: 5/12/2025