Food & Beverage Operations Manager

Social network you want to login/join with: col-narrow-left Client: Hosco.com Location: Job Category: Other - EU work permit required: Yes col-narrow-right Job Reference: 506716875616210124833710 Job Views: 2 Posted: 31.05.2025 Expiry Date: 15.07.2025 col-wide Job Description: Type: Full-time Start date: As soon as possible About the Role: As our Operations Manager, you will oversee the day-to-day running of our cafés and bakeries, ensuring consistency, efficiency, and exceptional customer experience across all locations. This is a hands-on role for someone who thrives in a dynamic, fast-paced environment and has a passion for hospitality and high-quality food. Key Responsibilities: Manage and support front-of-house and back-of-house teams across multiple locations Monitor performance, implement systems, and optimize workflow Lead recruitment, onboarding, and staff training Work closely with the founders on strategy, menus, and new openings Oversee inventory, supplier relationships, and cost control Ensure compliance with health & safety and local regulations Maintain and elevate our customer service standards You Bring: Proven experience in hospitality management or multi-site operations Strong leadership and communication skills An organized and solution-oriented mindset Fluent in Italian (English is a strong plus) Passion for artisanal food, coffee, and community A valid work permit to work in Italy Ready to grow with us? Send your CV and a short cover letter We’re reviewing applications on a rolling basis — apply early! by helplavoro.it J-18808-Ljbffr

Location: provincia-di-firenze, IT

Posted Date: 6/3/2025