Sous Chef and Chef de Partie required for a Pub on the outskirts of St Helens, Merseyside

Job Title: Sous Chef and Chef de Partie Job Term: Permanent Location: Nr St Helens, Merseyside Salary: up to £15ph Hours: 40-45 hours Live in: No Job Number: 25-00320 An exciting opportunity has arisen at, a vibrant and popular pub with a 75-seat restaurant, to join their friendly and passionate kitchen team. Due to the departure of their current Sous Chef they are looking for a Sous Chef and Chef de Partie to help us deliver exceptional dining experiences to their guests. About the Role: Sous Chef : You will support the Head Chef in managing kitchen operations, maintaining high food standards, and leading a team during busy services. Chef de Partie : Focus on preparing fresh, classic pub dishes and small plates in a small but efficient kitchen. You will take ownership of your section and ensure smooth kitchen operations during services. Key Responsibilities: Work in a team to prepare and serve fresh, classic pub food and small plates. Help deliver up to 200 covers on Sundays , with a focus on fresh, seasonal ingredients. Maintain kitchen hygiene and safety standards. Assist in kitchen stock management and ordering. Collaborate with the team to ensure smooth service and high-quality dishes. About You: Sous Chef : Experienced in leading a kitchen team, with a strong understanding of kitchen management, quality control, and staff training. Chef de Partie : A solid chef with experience in working in fast-paced kitchens, preferably in a pub or casual dining environment. Enthusiastic and passionate about food, with a keen interest in delivering excellent customer experiences. Ability to adapt in a small, busy kitchen and be flexible in responsibilities. A team player who thrives in a supportive environment. Location : While we're a little off the beaten track, we do have a bus route nearby, so transport is accessible. You'll be working in a small, intimate kitchen that's always buzzing with energy. Ready to Join Us? If you're ready to take the next step in your culinary career and become part of a forward-thinking team, send us your CV and a brief cover letter explaining why you'd be a perfect fit for this role.

Location: St. Helens, GB

Posted Date: 6/7/2025