Food and Beverage Manager

San Clemente Palace in looking for a Food & Beverage Manager Role Description This is a full-time on-site role for a Food and Beverage Manager located in Venice. The Food and Beverage Manager will be responsible for overseeing 3 restaurants and 2 bars daily operations, managing food service, ensuring customer satisfaction, providing training to staff, and budgeting for F&B operations. Qualifications Food Service and Food & Beverage management skills Customer Service and Training abilities Budgeting experience Excellent communication and interpersonal skills Strong leadership and team management capabilities Previous experience in a similar role Bachelor's degree in Hospitality Management or related field Knowledge about Micros systems About San Clemente Palace San Clemente Palace Kempinski Venice - the stately resort immerses guests in 900-year-old landmark in drama, glamour, and heritage of Renaissance with a series of beautifully restored monastery buildings, 12th century chapel, and nearly 15 acres of ancient gardens boasting breathtaking views of the city while featuring a meticulously decorated 196 rooms and suites including the largest and most exclusive suite in Venice. If you are qualified for this job, please kindly apply through Linked-in. San Clemente Palace Team

Location: it, IT

Posted Date: 6/24/2025