Breakfast Chef

Breakfast Chef Burgh Island Hotel Location: Burgh Island, Devon, UK Job Type: Full-Time, Permanent Salary: Up to £32,000 per annum Gratuities Burgh Island Hotel, an iconic Art Deco retreat on its own tidal island off the coast of South Devon, is looking for a dedicated and talented Breakfast Chef to join our exceptional kitchen team. This is more than a breakfast role its your opportunity to be part of a unique hospitality experience, creating outstanding breakfasts and daily staff meals that fuel the rhythm of life on the island. Your Role: Lead the preparation and execution of a refined la carte breakfast for hotel guests. Design and deliver high-quality, nutritious staff meals, ensuring the team is well-fed and ready for service. Take ownership of the breakfast section, from mise en place to end-of-service cleanliness. Maintain exacting standards of presentation, consistency, and food safety. Support the kitchen brigade with prep for the wider daily menus as needed. What Were Looking For: Proven experience as a Breakfast Chef or Chef de Partie in a quality-led kitchen (4- or 5-star preferred). A true morning person, motivated by service excellence and culinary pride. Confidence to work independently during early hours with a proactive mindset. Respect for structure, timekeeping, and the unique culture of island hospitality. A team player who values feeding both guests and staff with equal care and attention. Working Hours & Flexibility: 48-hour contract across 5 days per week, scheduled on a rota basis full flexibility is essential. Shifts start from 7am. Weekends and bank holidays are part of the schedule. Accommodation: Live-in accommodation in our subsidised staff housing, subject to availability at the time of offer. Important to Know: Due to our remote island location, live-out applicants must have a car and valid driving licence. You must have the right to work in the UK we are not able to offer visa sponsorship at this time. Why Join Us? A rare opportunity to work in one of the UKs most iconic and atmospheric hotels. A tight-knit, welcoming team in a truly unique setting. Competitive pay and perks, plus the chance to live and work somewhere extraordinary. Discounted food and drink across the hotel. High-quality, free staff meals when on shift. Gratuities paid monthly. Comprehensive Health & Wellbeing support. A chance to be part of something special, where every detail matters. Plus, other great benefits! This is not just another chef job. Its an invitation to start your day inspired by the landscape, the legacy, and the food. AMRT1_UKCT

Location: Kingsbridge, GB

Posted Date: 6/27/2025