Head Chef - Branded Restaurant Group £39K £6K Tronc Exeter City Centre

Lead a passionate team at a thriving Asian restaurant in Exeter's heart – where tradition meets consistency. Job Role: Head Chef – Volume and Fresh Food Specialist Cuisine: Authentic East Asian Cuisine Team Size: 6 BOH on busy days Location: Exeter city centre (limited parking) We're partnering with a high-volume restaurant renowned for its fresh, handmade dishes and loyal customer base. This is a rare chance for a Head Chef to lead a stable team in a prime location, with a focus on operational excellence and consistency. The Restaurant: £32K weekly sales (dine-in takeaway) Fixed menu with occasional specials (minimal creative input required) All prep done in-house – knife skills essential Hands-on role – you'll run sections (fry/wok, broth, salads) alongside your team The Ideal Head Chef: Strong background in high-volume kitchens Excellent knife skills and prep management Proven health & safety/admin skills (orders, rotas, compliance) Leadership style: hands-on, calm, and structured Happy with a consistent menu (no frequent development) Why Apply? £39K base £6K tronc (paid quarterly) Training at sister site for smooth onboarding Work-life balance – no late-night finishes Long-tenured team (supportive environment) Sound like you? APPLY TODAY! Send your CV to AMRT1_UKCT

Location: Exeter, GB

Posted Date: 6/27/2025