Restaurant and Bar Manager

Restaurant and Bar Manager We are currently looking to recruit a passionate and talented Restaurant and Bar Manager for a luxury country house hotel in North Wales. As Restaurant and Bar Manager you will form part of the hotels small management team of 4 serving the hotels guests across the restaurant and bar area. The Perks The Restaurant and Bar Manager you can look forward to the following: Package up to £40,000 including Gratuities and Pension. 4 day working week. Extra days worked paid. Company pension. Eligible to be part of the hotels Employee Profit Share Scheme. Assistance finding accommodation. Tailored training and development plan. Financial support for attaining professional qualifications. Meals provided whilst on duty. Long service holiday benefit. Milestone rewards programme. Generous Employee Referral Scheme. Discounts and stays across the group and affiliated partners The Place The hotel is highly regarded as one of the finest privately-owned country house hotels in North Wales. Overlooking the Mawddach Estuary, at the foot of Cadair Idris This 14-bedroom hotel is also home to an excellent restaurant that is also renowned for a wonderful wine list. The hotel is part of a luxury hotel collection founded in 2016. A proudly Welsh hospitality business with stunning destination locations all with their own unique charm The Person The Restaurant and Bar Manager will have the following: Passion for world wine and spirits. experience in a rosette restaurant WSET level 2 ideally Passionate about offering a sincere customer experience. Experience as a sommelier in a similar fine dining environment. Resilient and hard working. Great people skills. Dedicated and excellent team player. Resilient and hard working. Great people skills. If you are an experienced Restaurant and Bar Manager looking for a new opportunity apply today! AMRT1_UKCT

Location: Dolgellau, GB

Posted Date: 6/27/2025