Senior Steward - VIP Guests

Food and Accommodation available Good Salary Medical PF Bonus Leaves Key Responsibilities : 1. Maintain cleanliness and sanitation in service are and table setups. 2. Maintain service standards as per the SOPs 3. Assist in receiving, storing, and rotating food and beverage supplies 4. Support staff for event setups 5. Adhere to safety and hygiene standards Requirements : 1. Hotel Management degree/diploma 2. Basic knowledge of kitchen operations, sanitation, and safety 3. Attention to detail, organizational skills, and physical stamina 4. Ability to work effectively in a fast-paced environment 5. Good communication and teamwork skills You can also connect with me over the mail siddhant.kanojia@sodexo.com

Location: sonipat, IN

Posted Date: 6/28/2025