General Manager, French Brasserie (Singapore)

Widely recognised as a top hospitality and lifestyle group in Asia, our partner has and continues to garner countless awards and accolades for their unwavering dedication to delivering exceptional experiences. Guided by a team of passionate experts, guests are transported to France with warm hospitality, honest cooking, and a convivial ambiance in a stunning setting. This top-notch team is now seeking a General Manager to oversee the restaurant’s daily operations, ensuring excellent standards of service are being delivered by a well-equipped and motivated team. Main responsibilities include: Ensuring timely and successful training of team members; Coordinating schedules and directing the duties and tasks of the team; Conducting monthly performance reviews to ensure regular and consistent assessment and feedback; Fostering a positive and productive work environment that nurtures professional growth and team retention; Ensuring seamless service execution and guest satisfaction; Ensuring compliance to service and operations standards of the company. We seek candidates with: 10 years of restaurant operations experience in upscale dining, preferably in Asia; Intimate knowledge of French cuisine; Proven record of leading a top calibre team to operate a profitable and successful restaurant; Exceptional attention to detail; a proactive problem-solver who continuously seeks opportunities to improve; Excellent communication and interpersonal skills. Don't miss this opportunity to join a renowned restaurant with a top restaurant group! J-18808-Ljbffr

Location: Singapore, Michigan, SG

Posted Date: 7/14/2025