Executive Sous Chef

Social network you want to login/join with: Sous Chef, Italian Cuisine – Relocate to Jamaica – We are seeking a skilled and hands-on Sous Chef who specialises in Italian Cuisine to join the culinary team at a modern luxury resort. The Italian Chef will oversee all Italian culinary operations on the resort, while taking a highly hands-on, floor-focused leadership role. 30,000–$35,000 USD salary plus housing allowance and full relocation assistance ~ Temporary accommodation and work permit provided as part of an expat support package ~ Comprehensive benefits package, including paid time off, travel support, and more Expert in Italian Cuisine Previous experience in a similar role, ideally in a resort/hotel setting Experience in menu planning, recipe development, and creative food presentation. Strong leadership skills to train, motivate, and guide a team of 20 or fewer. Proven ability to manage food costs, inventory, waste, and supply ordering. Knowledge of HACCP and food safety regulations, with a hands-on approach J-18808-Ljbffr

Location: Lombardia, IT

Posted Date: 7/16/2025