Pastry Chef/CDP-Luxury 5* Hotel

Pastry Chef de Partie Simonstown, Western Cape We are seeking a passionate and creative Pastry CDP to join our dynamic kitchen team at a luxury property near Simonstown. This is an opportunity to bring your flair for patisserie to life in a setting that values quality, innovation, and attention to detail. Duties & Responsibilities: Prepare and present high-quality pastries, desserts, and baked goods to the highest standard. Assist in menu development with fresh, creative ideas. Ensure consistency in taste, presentation, and portioning. Maintain cleanliness and organisation in the pastry section, upholding strict hygiene standards. Support the Head Pastry Chef and collaborate with the wider kitchen team. Manage stock rotation, ingredient preparation, and daily mise-en-place. Train and mentor junior staff when required. This role is perfect for a motivated pastry professional who thrives in a luxury environment and is ready to showcase their talent.

Location: Simonstown, ZA

Posted Date: 9/4/2025