Junior Sous Chef

Junior Sous chef needed for an upmarket high end high volume restaurant. £45,000. JUNIOR SOUS CHEF £45,000 Location: London Hours: 48 hours/week (11am11pm) Start Date: Immediate About the Concept A new, upmarket food concept restaurant is redefining fast-casual dining in the heart of London. This concept elevates the food scene using sustainable, locally sourced ingredients and fine dining techniques

Location: Central London, South East, GB

Posted Date: 9/5/2025