Head Chef - 2AA Rosette Restaurant - Southeast Coast

Head Chef Fine Dining Restaurant Southeast Coast - £42,500 Service Charge | Live-in Available We're recruiting for a Head Chef to lead a renowned 2 AA Rosette restaurant within a luxury hotel on the beautiful South Coast. This is a rare chance to take full control of a dedicated kitchen and brigade, delivering award-winning food for both lunch and dinner service. What's in it for you: £42,500 Ser

Location: Eastbourne, East Sussex, GB

Posted Date: 9/5/2025