Pastry / CDP Chef, Boutique Hotel
Job Location
Atlantic Seaboard, South Africa
Job Description
Requirements: Previous experience as a Pastry Chef or CDP in a boutique hotel or fine dining environment. Strong pastry and dessert skills. Culinary qualification (advantageous). Creative flair and ability to work under pressure. Team player with a passion for hospitality excellence. ⨠Why Join Us? Be part of a close-knit, dynamic team in a stunning boutique hotel setting, where your creativity and talent will be celebrated.
Location: Atlantic Seaboard, ZA
Posted Date: 9/6/2025
Location: Atlantic Seaboard, ZA
Posted Date: 9/6/2025
Contact Information
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