Catering Technician

The successful candidate will: Maintain, repair, and service all catering and kitchen equipment throughout the hotel. Ensure all kitchen appliances operate efficiently, safely, and comply with industry standards. Live and breathe the values of Teamwork, Respect, Innovation, Accountability, Passion, and Integrity. Key Responsibilities Equipment Maintenance & Repair Perform preventative and corrective maintenance on catering equipment, including ovens, hobs, fryers, dishwashers, and refrigeration units. Diagnose faults and carry out repairs to ensure operational continuity. Install new kitchen appliances and ensure proper commissioning. Quality & Standards Ensure all equipment is functioning at optimal performance levels. Maintain high standards of safety, hygiene, and efficiency in all repairs. Keep accurate records of maintenance, repairs, and service schedules. Health, Safety & Compliance Follow all occupational health and safety guidelines, including PPE usage. Comply with food safety and hygiene standards while working on kitchen equipment. Ensure safe handling of tools, chemicals, and appliances. Team Collaboration Work closely with the engineering, maintenance, and kitchen teams to support smooth hotel operations. Respond to emergency breakdowns promptly to minimize disruption to kitchen services. Qualifications & Education Requirements Technical or trade qualification in Electrical, Mechanical, or Catering Equipment Maintenance. Proven experience maintaining commercial kitchen and catering equipment. Knowledge of cooking appliances, refrigeration, and dishwashing systems. Preferred Skills Strong troubleshooting and problem-solving abilities. Attention to detail and commitment to high-quality workmanship. Ability to work independently and manage multiple tasks. Team player with good communication and interpersonal skills. Experience Minimum 24 years experience as a Catering Technician or in a similar role, preferably in hotels or commercial kitchens. ⚠️ Important Application Notes Must hold a valid South African ID. Only candidates with relevant experience will be shortlisted. Ensure your CV is 100% updated. Recruitment aligns with the companys Employment Equity Plan.

Location: Bantry Bay, ZA

Posted Date: 9/9/2025