Restaurant Assistant Manager

Job Description Job Description We are seeking a Restaurant Assistant Manager to join our team! You will be responsible for providing customers with a memorable dining experience. Responsibilities: Supervise and coordinate all culinary activities Oversee guest services and resolve issues Ensure a high quality of ingredients and food preparation Train and manage kitchen personnel Create and adjust staff schedules to meet restaurant needs Adhere to all safety and sanitation regulations ​ Qualifications: Previous experience in food service or other related fields Strong leadership qualities Ability to thrive in a fast-paced environment Excellent written and communication skills Strong attention to detail High school diploma or equivalent Minimum of 3 years of experience in a restaurant management role preferred Excellent interpersonal and communication skills Familiarity with food safety and sanitation regulations Valid food handler's certification

Location: Bordentown, New Jersey, US

Posted Date: 9/18/2025