Development Chef

Always wanted evenings and weekends off? Tired of working split shits and ever-changing rotas! Rhokett is a rapidly expanding business and one of the UK's leading premium dessert manufacturers, established over the last 25 years. Our expanding client base spanning retail and food service demands the very best in hand finished desserts and patisserie. The successful applicant will need to demonstrate a creative passion, skill and innovative flair in patisserie in order to develop top quality products for our high-profile clients, under the guidance of the Lead Product Developer. Main Duties will include: * Creating bespoke recipes in line with the customer and Rhokett’s expectations whilst considering production capabilities. * Recording and documenting recipes on our live formulation system. * Keeping up to date with current trends, social media and food network. * Be involved in regular benchmarking sessions. * Participate in customer meetings and prepare presentations. About you: To be considered for this role you will have practical experience in patisserie from within a restaurant or hotel environment, the ability to work under pressure, multitask and ideally have NVQ level 3/4 in patisserie or equivalent

Location: TN18, Pipsden, GB

Posted Date: 10/16/2025