Restaurant Sommelier & Manager - Busy Stellenbosch Bistro

Offering contemporary SA inspired cuisine, this jewel in the heart of Stellenbosch celebrates several years of culinary success and offers a level of service that visitors describe as attentive, warm & friendly with a young and vibrant atmosphere. ProStaffSelect are in search of a dynamic, vibrant and highly motivated SOMMELIER and MANAGER to lead the team in continuing this tradition of excellence. A strong operator who fosters a firm hand yet a level of kindness and friendliness that both staff and visitors experience. This is a small and well-coordinated restaurant team who pride themselves in achieving great service reviews on Trip Advisor and by local critics. REQUIREMENTS: × At least 3 – 5 years’ work experience within high-pressure restaurant operations × Skilled in Bar & Beverage Controls, Front of House Service, Wine Sales & Service, Artisan Coffees × Fully bilingual with Afrikaans ideally your home or 1st language × Operational strengths in leading the team, motivating and training others × Young and outgoing personality with exceptional people skills × Proficient in selling signature wines and excellent knowledge of all cuisines × Excellent admin and computer proficiency with strong point of sale knowledge × Proven success in managing and controlling wine and beverage stocks × A hands-on operator that leads by example and who's passionate about this industry

Location: Stellenbosch, Western Cape, ZA

Posted Date: 10/21/2025