CJ24-1163 CHEF (CMR) with Security Clearance

Basic Functions Menu planning, grocery shopping, food and beverage preparation, official reception service. MAJOR DUTIES AND RESPONSIBILITIES - In coordination with the Residence Manager, plans menus and purchases locally available items for all functions of the Ambassador. - Prepares and cooks all types of food and beverages using all types of cooking utensils, tools and power kitchen equipment. - Prepares food and drinks for the household, guests, and official receptions, dinners and other functions. - Makes coffee, tea and other beverages. - Prepares dining and serving areas by setting up counters, stands and tables with condiments and silverware. - Cleans kitchen equipment, pots and pans, counters, and other work areas; - Prepares meals/snacks on an as-needed basis without detailed instructions - Assists in maintaining inventories of consumables and assists in the preparation of representation claims. - Such duties may be in the home/place of business of the Ambassador or at other locations as directed by the Ambassador or his designated representative. Must be prepared to work frequently in evenings and on weekends. - Performs other duties as assigned. Qualifications - Higher or secondary special education in food preparation. - At least three years of professional experience as a cook. - Good knowledge of American, European and Asian cuisines. - Knowledge of sanitary norms and requirements. - Experience working in a premium restaurant is encouraged. Letters of recommendation are required. - Experience in serving formal receptions and private dinners is preferred. - Top Secret clearance required * Must be a U.S. Citizen.

Location: Moscow, Michigan, US

Posted Date: 10/27/2025