Hospitality and KP staff

TRAK Employment Solutions Limited are looking for multiple people to work for our client within the Hospitality sector for home match days. Reports to: Hospitality Manager / Events Manager Contract Type: Part-time / Matchday & Events Basis Key Responsibilities: We are looking for enthusiastic and reliable individuals to join our Hospitality Team. As part of the matchday and events staff, you’ll play a key role in delivering a first-class experience to guests, sponsors, and VIPs within our hospitality suites. This is a fast-paced, customer-focused role that’s perfect for those who enjoy working as part of a team in a lively sports and entertainment environment. Requirements: * Previous experience in hospitality, catering, or customer service (preferred but not essential). * Friendly, outgoing personality with a strong focus on customer care. * Ability to work as part of a team and under pressure in a busy environment. * Smart, professional appearance in line with club standards. * Flexibility to work weekends, evenings, and matchdays as required. What We Offer: * Competitive hourly pay. * Flexible, part-time hours to fit around other commitments. * The opportunity to work in a fun, energetic environment Hospitality & KP Saturday 11.30-17.30 Job Title: Kitchen Porter (KP) Reports to: Head Chef / Hospitality Manager Contract Type: Part-time / Matchday & Events Basis About the Role: we are seeking hardworking and reliable Kitchen Porters to join our Hospitality & Catering Team. As a vital part of the kitchen operation, you’ll help ensure that our chefs and service staff can deliver top-quality food and hospitality experiences to guests, sponsors, and VIPs on matchdays and during club events. This is a behind-the-scenes but essential role for anyone who enjoys working in a busy, team-oriented environment. Key Responsibilities: * Maintain cleanliness and organisation of the kitchen, wash-up areas, and equipment. * Wash dishes, utensils, pots, and pans promptly and to high hygiene standards. * Assist chefs with basic food preparation when required. * Ensure waste is managed correctly and kitchen areas remain clean and safe. * Support kitchen staff with deliveries, stock rotation, and storage of goods. * Follow all club health & safety, food hygiene, and COSHH procedures. * Work efficiently to meet the demands of matchday and event service times. Requirements: * Previous experience in a kitchen or catering environment (preferred but not essential). * Strong work ethic and the ability to work under pressure. * Reliable, punctual, and a good team player. * Awareness of hygiene and cleanliness standards. * Flexibility to work weekends, evenings, and matchdays as required. What We Offer: * Competitive hourly rate. * Flexible hours around matchdays and club events. * A supportive team environment within a professional club

Location: SN5, Swindon, GB

Posted Date: 11/19/2025