Line and Prep Cooks

Now Hiring for Line and Prep Cooks

"Bring your A game to Coach's"

Day and Night Shifts Available for Immediate Start

Coach's Pub and Eatery has been the heart of downtown Inverness for over

3 decades, with the best staff and best service. So much so that we had to open another restaurant SALTY DOGS Steamer & Bar. Come work with the best at either of our locations!

Looking for highly motivated individuals to join our team. Salary based on experience and motivation. 

Experience is a plus, but not required. 

Line Cook Responsibilities may include but not limited to:

• Ensuring the preparation station and the kitchen are set up and stocked.


• Preparing simple components of each dish on the menu by chopping vegetables, cutting meat, and preparing sauces.


• Reporting to the executive chef and following instructions.


• Making sure food preparation and storage areas meet health and safety standards.


• Cleaning prep areas and taking care of leftovers.


• Stocking inventory and supplies.


• Cooking menu items with the support of the kitchen staff.

Prep Cook Responsibilities may include but not limited to:

• Perform routine kitchen tasks.


• Follow the prep list created to plan duties.


• Label and stock all ingredients on shelves so they can be organized and easily accessible.


• Measure ingredients and seasonings to be used in cooking.


• Prepare cooking ingredients by washing and chopping vegetables, cutting meat, and other meal prep.


• Set up workstations and ingredients so that food can be prepared according to recipes.


• Undertake basic cooking duties, such as reducing sauces and parboiling food.


• Prepare simple dishes, such as salads and entrees.


• Maintain a clean and orderly kitchen by washing dishes, sanitizing surfaces, and taking out trash.


• Ensure that all food and other items are stored properly.


• Comply with nutrition and sanitation guidelines.


• Perform other kitchen duties as assigned.