Key Responsibilities: Knowledge, Skills and Qualities: Minimum 3 years’ experience in a similar establishment, high-end hospitality setting as a chef...

Key Responsibilities: Leadership & Team Management: Lead, mentor, and develop a team of front-of-house staff, including servers, sommeliers, and hosts....

Lodge Housekeeping is looking for a responsible individual for a fixed term period that will ensure a high standard of cleanliness and services is maintained...

Lodge Housekeeping is looking for a responsible individual for a fixed term period that will ensure a high standard of cleanliness and services is maintained...

Requirements: Grade 12 with a relevant qualification in Finance, Accounting, or Bookkeeping. Minimum 3 years experience in a similar role. Hospitality...