Hospitality Sous Chef Location: Central London, near Bank Station Hours: Monday to Friday, 06:00 to 14:30, with frequent overtime Contract: Full Time,...

Head Chef - Stevenage - £45,000 per annum 40 hours per week | 5 days out of 7 | Hospitality & Retail Kitchen We're seeking a passionate and experienced...

Sous Chef - £38,941 per annum (£18.65 per hour) Canary Wharf | Monday to Friday, 07:30 - 16:00 | 40 hours/week Paid Overtime We are looking for a passionate...

Chefs of all levels required for Dining at Glyndebourne. Dining at Glyndebourne, Lewes, provides exceptional dining experiences across three restaurants...

We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for Restaurant Associates on a part time basis,...