Requirements 12 years experience in a pastry kitchen, preferably in a hotel or resort Knowledge of basic pastry techniques and baking Good understanding...

Requirements: Senior-level pastry experience in luxury hotels/resorts Proven experience leading a pastry team Strong creativity in dessert and pastry menu...

Requirements Minimum 2 years experience as a Bartender in a hotel or cocktail bar Strong knowledge of classic cocktails, spirits, and mixology Excellent...

Requirements Minimum 2 years experience in Western cuisine Good knowledge of HACCP and food safety standards Ability to work under pressure in a busy kitchen...

Requirements Some experience or training in hospitality or food & beverage service Strong interest in guest service and willingness to learn Good English...