Requirements: Proven experience in a similar lodge or hospitality administration role Strong organisational and communication skills Excellent computer...

Key Responsibilities: Joint responsibility for the overall lodge operations, including guest services, housekeeping, food and beverage, maintenance, and...

This is a distinguished lodge exclusively for adults, topped with excellent dining and polished service. This highly modern and inviting retreat displays...

Qualifications & Experience: Diploma or Certificate in Patisserie, Culinary Arts, or related field. Minimum 23 years experience as a Pastry CDP or Senior...

Key Responsibilities: Oversee daily operations of all F&B outlets and events Manage, train, and motivate service and kitchen staff Ensure consistent delivery...